Nestlé Recalls Select Lean Cuisine and Stouffer’s Meals Over Choking Hazard
Nestlé USA has issued a voluntary recall of select Lean Cuisine and Stouffer’s frozen meals due to the potential presence of foreign materials that could pose a choking hazard. The recall affects specific batches of these popular ready-made meals, which are sold at various retailers across the United States.
Details of the Recall
According to Nestlé, the recall was initiated after reports that some products may contain pieces of hard plastic. The affected items include:
- Lean Cuisine Fettuccini Alfredo (9.25 oz), with production codes 50230445159 and 50230445160.
- Lean Cuisine Baked Chicken (8.625 oz), with production code 50190445211.
- Stouffer’s Classic Lasagna with Meat Sauce (10.5 oz), with production codes 50220445120 and 50220445121.
Consumers who have purchased these products are advised not to consume them and are encouraged to return them to the place of purchase for a refund or dispose of them safely.
Consumer Safety Remains a Priority
Nestlé has reassured customers that food safety is a top priority and that it is working closely with the U.S. Food and Drug Administration (FDA) to address the issue. No injuries have been reported so far, but as a precaution, the company is taking proactive measures to remove the affected products from store shelves.
Retailers have been notified and instructed to remove the impacted products immediately. Consumers with questions about the recall can contact Nestlé’s customer service for further assistance.
Industry Implications
Product recalls can have significant implications for brands in the frozen foods sector, potentially affecting consumer confidence and brand reputation. For FMCG professionals, this incident underscores the importance of rigorous quality control and supply chain oversight. As consumers become increasingly vigilant about food safety, transparency in recall processes is critical to maintaining trust.
While Nestlé’s swift response demonstrates its commitment to consumer protection, the recall highlights broader challenges in food